i got this recipe from a Television Cookery show. Finally for this blog i tried and am posting it for all of you.
Gram Flour – 2 cups
Rice flour – 1 cup
Red chilly powder- 1 tsp
Black pepper powder- ½ tsp
Green chilly- 2
Garlic – 5 flakes
Butter- ¼ cup
Oil for deep frying.
Sieve the flour together. Add Red chilly powder, pepper powder, salt .
Grind garlic and green chilly together.
Add water to this and filter it . Use this water to make the dough .
Use the one holed Murukku achu and make two circles in hot oil.
Simmer the stove and remove it when you hear the sizzling sound vanishing . Break it with the ladle . If it doesn’t break leave it in the oil for few minutes. Drain the murukku in a tissue paper .
Break it and store in dry air tight containers. I used the star shaped mold for variation.