We are all living from our families miles and miles apart . The roots still are in us and there are special days for us to express our love to our beloved ones even if we are living far away. The gifts too can be given a through courier and in many forms. But there is a precious way to show our love to our near and dear ones ,which is known as Samam Brahmam parallel psychology. It means serving and loving the soul which is near you or who comes to you . Suppose i want to send a gift , bake cake to my mother , i need not use a courier or send the cake, i can offer it to someone who i adore as mother or someone who comes to our house on that day. In the Hindu tradition this has been believed for many years , but we are all again realising it and trying to expand ourselves through this psychology. For Mother devotees it is seeing Mother in each and all, which means seeing the Divine in everyone.
Do you know what happens when we do this psychological change we not only please the person before us , but our soul which wants to get connected with everyone in the depth feels happy . If our soul feels happy then we are fulfilling the purpose of our birth and serving the divine .Everyday numerous opportunities are offered to us, we may used or have lost it , but now by reading this you too would have got an good influence and must be baking a cake or sending a gift to serve the soul before you , it may need be your own mother . So the chain spreads and i believe my initiation will bring my mother too a gift which is best for her on this special day . And the first offering goes to the Divine mother and i/we have gifted this cake to our beloved Aunty Mrs Usha Vijayan Singapore Mother Centre as we all revere her as our Mother and has always been, is being the same for us . We do not feel homesick or yearn for our mother when are near her. These are the best words i can explain about her . Happy Mother’s day to all fellow bloggers and readers and spread this message as far as you can .Thanks.
All purpose flour – 1 1/2 cup (225g)
Baking powder – 1 1/ 2 tsp
Milk – 1/3 cup (90 ml)
Large Eggs -2
Sugar – ¾ g (150 g)
Salted butter –120g
Preheat the oven to 180 degree C.
Lightly grease the cake tin .
Sieve the flour and baking powder together.
In a large bowl add the butter and sugar till they turn pale yellow colour. Beat the eggs and add little by little to this. Add the flour too and finally spoon the batter in the baking tray and bake for 25 to 30 minutes.
Squeeze juice of two lemons a. Add 25 gm of sugar and heat in a sauce pan till it becomes a syrup. With a skewer prick holes on the lemon cake and pour this lemon mixture . You can add lemon zest to the cake batter and on the topping too. After the cakes cool, cut into squares and serve.