Vanilla Cupcakes .

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Vanilla cupcakes for the chocolate allergic children was my son’s second request and so i opted for this simple one .We simply say Vanilla cake but it involves lot of ingredients too and  the  taste is also quite good .

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Ingredients: (makes 14 )

APF – 1 ½ cup

Sugar  – 1 Cup

Baking Powder – 1 tsp

Unsalted Butter -1 stick (melted )

Eggs – 1 large

Vanilla essence – 1 tbls

Butter milk – 3/4 cup

( Add a tsp of lemon juice to ¾ cup of milk and allow them to stand still. After 10 minutes use it for the cake )

Method:

  1. Whisk Flour , Baking Powder together.
  2. Mix sugar , , butter milk , Butter , eggs and vanilla essence together.
  3. Mix both dry and wet ingredients together .
  4. Preheat oven to 350 degrees.
  5.  Line the cupcake mould and pour the mixture to 2/3 of it and bake for 12 to 15 minutes .
  6. When done insert a toothpick to for a second and see if it comes clean.. Cool in wire rack and serve  hot , and if kept for a day the taste will blend well and will be more good.
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